Swedbank

See how Swedbank's Private Banking customers explored amazing Parma; The food capital of Italy

About Swedbank

We planned and carried out a trip for 25 of Swedbank’s Private Banking customers. Here we tailor-made a longer program packed with fantastic excursions and restaurant visits.

DAY 1

  • Arrival at Linate Airport and transfer to Grand Hotel de la Ville
  • Check-in at the hotel
  • Tasting regional delicacies such as Parma ham, Parmesan Cheese & Culatello di Zibello at T-Caffè
  • Dinner at legendary Ristorante Cocchi

DAY 2

  • Visit at the exclusive producer of Parma ham, Ruliano. Guided tour & tasting
  • Wine tasting in the village of Torrechiara
  • Dinner in the castle “Castello di Torrechiara”

DAY 3

  • Visit at the fantastic farm “Antica Corte Pallavicina”
  • Visit a producer of parmesan cheese. Guided tour & tasting
  • Visit a producer of Culatello di Zibello
  • Lunch at Antica Corte Pallavicina, including the exclusive Culatello di Zibello for starters
  • Free afternoon & evening

DAY 4

  • Visit the producer of real balsamic vinegar, Acetaia Maletti. Guided tour and tasting
  • Visit including a guided tour of the Ferrari museum in Maranello. Including private bus tour of the factory.
  • Visit the Pavarotti Museum “Museo Casa Pavarotti”
  • Lunch at Pavarotti’s favorite restaurant Europe 92
  • Podere Sant’Anna gala dinner

DAY 5

  • Check-out from the hotel
  • Visit the food market FICO outside Bologna
  • Masterclass – “Make your own fresh pasta from scratch” with pasta expert at FICO
  • Transfer to Bologna Airport for flight back home

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